100% Pure Kuding Tea With Heart Health Support 70g/Bottle With Broadleaf Holly Leaf

Pure Kuding Tea — Premium Broadleaf Holly Leaf | 100% Natural Whole Leaves, 70g Bottle

Introducing our Premium Pure Kuding Tea — an exceptional single-ingredient herbal infusion crafted from 100% carefully selected Broadleaf Holly leaves (Ilex kudingcha C.J. Tseng), harvested at peak maturity from pristine mountain gardens in the traditional growing regions of China. Each 70g bottle contains nothing but whole, naturally dried Kuding leaves — no blends, no additives, no artificial flavors, and no preservatives — delivering the authentic, time-honored experience that has made Kuding tea one of the most respected herbal beverages in Eastern wellness traditions for over 2,000 years.

Our Pure Kuding Tea is produced in a state-of-the-art facility with comprehensive industry certifications:

Traditional Hot Brewing Method:

1. Measure the leaves: Use 2-3 whole Kuding leaves per cup (200-250ml)
2. Rinse the leaves (optional): Briefly pour hot water (85-90°C) over leaves and discard
3. First infusion: Pour fresh hot water (85-90°C) and steep for 1-2 minutes
4. Observe the color: Well-brewed cup displays clear, golden-amber liquor
5. Subsequent infusions: Re-steep 3-5 times, increasing steeping time by 30-60 seconds each time

Cold brewing alternative: Place 3-4 leaves in 500ml cold water and refrigerate for 6-8 hours for a smoother, less bitter experience.

The bitterness comes from high concentrations of triterpenoid saponins and chlorogenic acids — the same compounds responsible for many health benefits. To reduce bitterness: use cooler water (75-80°C), steep for shorter time (30-60 seconds), use fewer leaves, try cold-brew method, or add goji berries, honey, or chrysanthemum flowers.

Yes, Kuding tea has been consumed daily for centuries and is considered safe for regular consumption by healthy adults. Typical daily consumption ranges from 1-3 cups.

Kuding and green tea are from different plant families with distinct phytochemical profiles. Green tea contains catechins and traditional alkaloids, while Kuding features triterpenoid saponins and chlorogenic acids without stimulants.

No, Kuding tea is naturally free of traditional methylxanthine alkaloids found in conventional teas and coffee, making it suitable for evening consumption without sleep disruption.

We offer comprehensive OEM and private label customization including:

• Custom tea blend development
• Various leaf grades and cuts
• Multiple packaging formats and materials
• Full custom label and branding
• Market compliance adjustments
• Additional certifications available

Minimum order quantity starts from just 100 units with competitive factory-direct pricing.