| MOQ: | 100 |
| Price: | 0.6 |
| Payment Terms: | T/T,Western Union |
| Supply Ability: | 5000/week |
Introducing our Premium Naturally Fermented Plum, a delicious and functional wellness snack that combines the time-honored tradition of fruit fermentation with modern quality standards. Crafted by Chengdu Discount Trading Co., Ltd. through a meticulous 4-month natural fermentation process, each plum delivers a perfectly balanced sweet-tangy flavor profile along with naturally occurring enzymes and beneficial compounds that support digestive comfort and overall wellness.
Our fermented plums are ready-to-eat, individually wrapped, and perfect for health-conscious consumers seeking a convenient, great-tasting daily wellness snack. Ideal for health food brands, specialty snack distributors, Amazon sellers, and retailers targeting the rapidly growing functional food market.
Fermentation is one of humanity's oldest and most respected food preparation techniques, practiced for thousands of years across cultures worldwide. Our fermented plums undergo a carefully controlled, 4-month natural fermentation process that transforms fresh, high-quality plums into a nutrient-rich, flavor-packed superfood. During fermentation, beneficial microorganisms naturally break down the fruit's compounds, creating:
We've perfected the balance between sweet and tangy to create a fermented plum that is genuinely enjoyable to eat. The 4-month fermentation develops a complex, sophisticated flavor profile – naturally sweet from the plum's fruit sugars, pleasantly tangy from the fermentation acids, with deep, rich umami undertones that make each bite satisfying.
The texture is tender and juicy, nothing like the dried, tough prunes some consumers may expect. This exceptional taste experience drives strong repeat purchase behavior and positive word-of-mouth recommendations among consumers.
Create your signature functional snack brand with our comprehensive OEM/ODM capabilities:
| Product Type | Fermented Plum Snack |
|---|---|
| Form | Ready-to-Eat Whole Fermented Fruit |
| Net Weight | 10 pieces per box (individual wrapping available) |
| Main Ingredients | Natural Plums, Traditional Fermentation Culture |
| Fermentation Period | 4 Months |
| Shelf Life | 12 months |
| Recommended Usage | Consume as a daily snack. Ready to eat – no preparation needed. |
| Target Audience | All Ages |
| Taste | Sweet and Tangy |
| Storage | Cool and Dry Place |
| Origin | China |
| Sample | Free samples available |
| MOQ | 100 units |
| Price Reference | USD 0.60 per unit |
| Certifications | FDA, HALAL, GMP, cGMP, NSF, ISO |
Our plums undergo a full 4-month natural fermentation process – significantly longer than many commercial alternatives. This extended fermentation develops a richer enzyme profile, deeper flavor complexity, and greater wellness benefits.
No, our fermented plums are shelf-stable at room temperature. Store in a cool, dry place. Once opened, we recommend consuming within a few days for optimal freshness.
Not at all! Our fermented plums are tender, juicy, and complex in flavor – completely different from dried prunes. The 4-month fermentation creates a unique taste and texture profile with added digestive wellness benefits that dried prunes don't offer.
Yes, through our OEM service you can adjust the sweetness level, fermentation intensity, and even explore flavor variations such as honey-infused, ginger-spiced, or citrus-accented fermented plums.
We recommend 1-2 plums daily as part of a balanced diet and healthy lifestyle. Consistent daily consumption yields the best digestive wellness support results.